To the Best of our Knowledge on KUER 1 high band

Saturdays at Noon
Jim Fleming - TTBOOK Anchor

To the Best of our Knowledge cracks open the world and the ideas that fuel its engine, with interviews that explore the culture, the debate, the stories, the science and the actual sound of it all.

http://ttbook.org/

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Podcasts

  • Saturday, July 26, 2014 11:00pm
    Whatever happened to psychoanalysis?  It used to be the most influential science of the mind, but today its founder, Sigmund Freud, just looks like a sex-obsessed old man.  Analyst Adam Phillips says we got Freud all wrong; he remains a radical thinker if we know how to read him.  This hour explores the connections between therapy and art. Rethinking Freud - Adam Phillips; Growing Up Freudian - Erin Clune; Cartooning & Psychotherapy - Alison Bechdel; Art as Therapy - Alain de Botton; BookMark: Nic Pizzolatto; On Our Minds: James McBride .
  • Saturday, July 26, 2014 11:00pm
    The Mayor If Mayors Ruled the World; Participatory Budgeting; SONIC SIDEBAR: Mayor Dave; The Mayor of Reykjavik; DEEP TRACKS: Charles Cross on "The Fabulous Sounds of the Pacific Northwest"; On Our Minds: Junot Diaz.
  • Saturday, July 19, 2014 11:00pm
    Science is moving out of the lab and into the pages of literary fiction.  This week, we introduce the “Lab Lit” movement and talk about why fiction needs more realistic portrayals of scientists and science culture Science in Fiction - Jennifer Rohn; Archangel - Andrea Barrett; Sonic Sidebar: Antarctica in Fiction and Art; Women and Plants - Elizabeth Gilbert; BookMark - Karl Ove Knausgaard on "The Flame Alphabet"; On Our Minds: Science and the Avant Garde.
  • Saturday, July 19, 2014 11:00pm
    Brutal storms, rising seas, drought... you've seen the headlines. Our climate changed future seems pretty scary. But do all the messages about climate catastrope keep people from taking action to slow carbon emmissions or prepare for changing weather? What would happen if we looked to the future with hope? A Hopeful Message - Frances Moore Lappé; Rethinking Nature; Sonic Sidebar: FutureCoast; Climate International; BookMark: Benjamin Kunkel; On Our Minds: Sacred Economics.
  • Saturday, July 12, 2014 11:00pm
    What we eat can often say a lot about us. But why do we consider certain foods more appealing than others? In this hour, we look a the trends and tastemakers who shape our feelings about food. The Buzz Behind Food Trends; Sonic Sidebar: Food Preferences; Julia Child and the Love of Cooking; Food Anxieties; BookMark: Mishy Harman; On Our Minds: Jerusalem.